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Mega Culinary Club

Veggie Salad ala Spanish Sardines

Ingredients:

Procedure:

1. Clean and shred lettuce, celery, carrots, cucumber and onion.
2. Combine all ingredients. Add Mega Sardines Spanish Style. Sesame oil, salt, pineapple chunks, and raisins in a bowl.
3. Toss in Mayonnaise. Serve.

Makes : 5 - 6 servings

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